Easter Buffet Menu


Greek traditional Salad




Hot Potatoes Salad in capers, rocket, fresh onion, olives & apple cider vinegar


Beetroot with olive oil & garlic


Selected Greek Cheese with crackers & bread sticks


Lamb shanks in thyme & garlic with roasted baby potatoes & rosemary


Skewers beef marinated in mustard & smoked paprica


Greek traditional kontsouvli with peppers, onions & tomatoes


Galaktoboureko Greek traditional dessert


Ekmek kataifi Greek traditional dessert


Ice-creams different flavors




Price per person:

40 € for adults, 20 €  for children up to 12 years old                                                                                                          

 (beverages, drinks & alcohol are not included)

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